[GOURMET] Mixture of Paprika For Meat

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A mixture for seasoning chicken and meatballs.

  • black pepper - black pepper is the fruit of the black pepper tree. As they ripen, they become black and wrinkled. After drying in the sun they become a common table spice all over the world. Beyond cooking, it has the benefits of an appetite stimulant, stimulant, disinfectant and a storehouse. Effective for treating constipation. 
  • Acorn - is an edible seed of the pine tree. In the pine cone, the acorn is covered with a hard shell. The Acorn also contains zinc, iron, vitamin C and is also a good source of fiber. 
  • Cumin - Cumin is very useful as a pain reliever and stomach gas, and therefore excellent lentils saturated with gas. 
  • Blush - a spicy, oily spice that is actually the fruit of the blush. A spice with the ability to encourage digestion and digestion of meat in the digestive system, which has a sour and slightly salty taste and can be used as a substitute for salt. 
  • Oregano - a plant from the lipid family. Effective against cough and treatment of fungi, supports digestion and breathing.

Directions for use:
Place the chicken in oil, watch the mixture and roast in a oven in a non-heat oven. You can also use baked potatoes and yams in an oven with olive oil and rosemary. The mixture is especially recommended for children because of its delicate taste.

**Information on the traditional uses and properties of herbs are provided on this site is for educational use only, and is not intended as medical advice. Every attempt has been made for accuracy, but none is guaranteed. Many traditional uses and properties of herbs have not been validated by the FDA. If you have any serious health concerns, you should always check with your health care practitioner before self-administering herbs. **