[HERB] Morrocan Thyme

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Thyme Scientific name: Thymus vulgaris

The cornea belongs to the lipid family and grows like a bush. A plant that is very common in Israel and easy to grow in your home garden.
A perennial plant with several varieties: simple thyme, thyme and lime.

Culinary Uses: 
is common and recommended for seasoning sauces, sauces, meats and more.

 Other uses:
plant disinfects, destroys bacteria, stimulates the immune system, helps the respiratory system, digestion, urine and kidneys.

How to use:
It is recommended to add to different dishes, soups, potatoes, omelettes and more. 

**Information on the traditional uses and properties of herbs are provided on this site is for educational use only, and is not intended as medical advice. Every attempt has been made for accuracy, but none is guaranteed. Many traditional uses and properties of herbs have not been validated by the FDA. If you have any serious health concerns, you should always check with your health care practitioner before self-administering herbs. **