[GOURMET] Tomatoes Wet halves

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Dried tomatoes are a delicacy

Culinary Uses:You can dry the tomatoes in a homemade way by crossing the tomatoes and removing the seeds Place on a net in the oven and under a baking pan Sprinkle with a little salt and bake for 8-12 hours, 2 kg of tomatoes. Keep in a closed jar.

How to use:Add the tomatoes and a variety of spices (whole black pepper, rosemary, mustard, cardamom and garlic chips) to olive oil. After a few days the tomatoes soften and get a heavenly delicacy that can be added to the dishes, sandwiches, pastas, sauces, salads and more.

**Information on the traditional uses and properties of herbs are provided on this site is for educational use only, and is not intended as medical advice. Every attempt has been made for accuracy, but none is guaranteed. Many traditional uses and properties of herbs have not been validated by the FDA. If you have any serious health concerns, you should always check with your health care practitioner before self-administering herbs. **